Easy Rotisserie Buffalo Chicken Dip



Easy Rotisserie Buffalo Chicken Dip is the BEST Buffalo Chicken Dip Recipe made with freshchicken, cream cheese, mozzarella, buffalo wing sauce, and ranch dressing.

Made with Rotisserie Chicken

Many buffalo chicken dip recipes call for canned chicken. That makes for an easy recipe. But, the flavor isnt so great. This recipe uses fresh pulled rotisserie chicken. So, this dish is extra flavorful and juicy.

How To Make The Best Buffalo Chicken Dip

  • Remove the skin from a cooked rotisserie chicken.
  • Pull the chicken apart into bite size pieces.
  • In a mixing bowl, add the chicken and shredded mozzarella cheese.

  • Add cream cheese that has been softened and cubed.
  • Add buffalo wing sauce (not regular hot sauce). I typically use Franks Buffalo Wings Sauce(NO affiliation). It gives the perfect amount of spice to this recipe.

  • Add ranch dressing.
  • Mix until well combined.
  • Spread the chicken mixture into an even layer in a baking dish.

  • Bake for 20 minutes, until the cheese is melted and gooey.
  • Serve hot.

What Goes Good With Buffalo Dip

  • Tortilla chips
  • Celery ribs
  • Crackers
  • Sliced and toasted baguette

Can You Make Buffalo Chicken Dip Ahead Of Time

Yes! Assemble the dip as stated in the instructions. Cover the baking dish with plastic wrap and place it in the refrigerator for up to three days.

When youre ready to bake the dip, take it out of the refrigerator while the oven is pre-heating. Remove the plastic wrap. Bake.

The dip may require an extra 5 minutes in the oven to get the cheese completely melted.

More Easy Appetizer Recipes

  • Easy Hummus
  • BBQ Chicken Meatballs
  • Chicken Taco Dip

Watch The Step By Step Recipe Video for Easy Rotisserie Buffalo Chicken Dip Below.

Easy Rotisserie Buffalo Chicken Dip Recipe

The BEST Buffalo Chicken Dip Recipe - with FRESH chicken (not canned), cream cheese, mozzarella, buffalo wing sauce, and ranch dressing. An easy appetizer!
Prep Time 10 minutes
Cook Time 20 minutes
Servings: 12 servings
Calories: 229kcal
Author: Amanda Finks
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5 from 10 votes

Ingredients

  • 2 cups pulled rotisserie chicken -shredded or chopped also works
  • 2 cups mozzarella cheese -divided
  • 1 (8 oz.) package cream cheese -softened & cubed
  • 3/4 cup buffalo wing sauce
  • 1/2 cup ranch dressing
  • For serving: tortilla chips, crackers, celery ribs, sliced baguette, etc.

Instructions

  • Preheat oven to 350 degrees F. Spray a 9x9 inch baking dish with cooking spray.
  • In a large bowl, add the chicken, 1 cup of mozzarella cheese, the cream cheese, buffalo wing sauce, and ranch dressing. Mix until well combined.
  • Transfer the chicken mixture to the baking dish and spread it into an even layer. Top with the remaining mozzarella cheese.
  • Bake for 20 minutes. Serve hot with chips, crackers, etc.

Nutrition

Serving: 1/12th of the recipe | Calories: 229kcal | Carbohydrates: 2g | Protein: 17g | Fat: 17g | Saturated Fat: 7g | Cholesterol: 74mg | Sodium: 818mg | Potassium: 185mg | Fiber: 1g | Sugar: 1g | Vitamin A: 411IU | Vitamin C: 12mg | Calcium: 123mg | Iron: 1mg
Course Appetizer
Cuisine American
Keyword buffalo chicken dip recipe, buffalo chicken dip with rotisserie chicken, easy buffalo chicken dip
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